Recipes

I adore making the ideal chili. Anthony Bourdain’s beef chili recipe is my go-to in the kitchen. He uses tender chunks of beef, a rich blend of spices

Buffalo Burgers are a favorite of mine because they are hearty, healthful, and simple to prepare. The ground meat used in them is lean, which offsets

I enjoy making burgers that harmonize taste and texture, and the Bobby Flay Texas Burger 2 does just that. It has juicy ground beef, crisp iceberg let

I adore preparing these tacos because they present a delectable variation on the classic. With 1 pound of ground beef seasoned to utter perfection wit

I adore preparing this delectable flank steak with chimichurri sauce, a matchless mingling of powerful taste and lively freshness. The flank steak, in

I adore the way pure maple syrup and soy sauce blend in a sweet and savory way to create an uncontestable glaze for these Maple Glazed Grilled Chicken

The mix of seasonings makes this flank steak extraordinary. You will not bite into a piece of beef marinated with a better blend than this. It makes p

Ancho Chile Lime Chicken Kabobs bring the bright, bold flavors I love to the table. Tender cubes of chicken marinated in olive oil, lime juice, and a

When the winter cold closes in, I take comfort in serving up a bowl of my Wintery Chicken Pasta Soup. With its aromatic base of garlic and onions and

I love creating dishes that swirl together robust flavors and cozy textures. My Pork And Cheese Stuffed Jumbo Shells 2 is a giant meal composed of pas