Recipes

I love making my Coronation Chicken Salad because its mix of shredded chicken with mayonnaise, plain Greek yogurt, mango chutney and mild curry powder

I recently discovered this chicken and rice recipe that totally transformed my weeknight dinner game—the crispy, golden chicken thighs teamed up with spicy basmati rice, tangy tomatoes, and even those peas to make a flavor explosion that I just can’t get enough of. Jump to Recipe Ingredients Print Recipe (No Advertisments) Chicken thighs: They offer…

I love my hearty chickpea white chili. It simmers olive oil, yellow onion, garlic, chopped celery and diced carrots with cumin, chili powder, oregano

I love this vegan chorizo chili because its both hearty and full of nutrition. I use olive oil, a big onion, red bell pepper, garlic and vegan chorizo

I love roasted cauliflower steaks for their simplicity and vibrant flavor. I use a whole head of cauliflower with olive oil, salt, pepper, garlic powd

My Curry Fried Rice With Tofu is really balanced. I use day-old jasmine rice, firm tofu, onion, garlic and red bell pepper for a satisfying mix of pro

I think Pumpkin Lentil Chili is a hearty nutritional meal packed with olive oil, chopped onion, minced garlic, red lentils and pumpkin puree. I love h

I love makin’ Vegan Mushroom Pepper Steak cause mushrooms deliver umami and antioxidants while red and green bell peppers boost vitamin C and onions p

I love my easy vegan refried beans recipe coz its nutritious and simple. I use pinto beans, a small chopped onion, and minced garlic sautéed in olive

I love making this easy vegetable fried rice. I use day-old rice mixed with eggs, garlic, onion and a mix of carrots, peas and corn. I like adding oil